Freshly Blended Soup – €7.00
Served with Annemarie’s homemade wheaten bread
Seafood Chowder – €12.00
A blend of Atlantic seafood in a rich, creamy broth, served with Annemarie’s homemade Guinness bread
Build Your Own Sandwich – €5.50 | Toasted – €6.00
Choose from Gallagher’s sourdough bread and fillings including:
Red Onion
Tomato
Carrot
Lettuce
Corn
Pickled Onion
Coleslaw
Caramelised Red Onion
French Toast Sandwich – €9.95
Golden French toast stacked with streaky bacon, melted cheese and a drizzle of maple syrup
Chicken & Goat’s Cheese Ciabatta – €9.95
Tender chicken breast, creamy goat’s cheese and sundried tomatoes on buttered ciabatta. Served with crunchy corn tortilla chips & Ballymaloe relish
Classic Ham Hock & Cheddar Toastie – €7.50
Slow-cooked ham hock paired with cheddar cheese and relish, on toasted sourdough. Served with corn tortilla chips & Ballymaloe relish
Garlic Butter Mushroom Ciabatta – €9.95
Sautéed button mushrooms in garlic butter on ciabatta layered with basil pesto, finished with parmesan. Served with corn tortilla chips & Ballymaloe relish
Crispy Chicken Goujon Wrap – €9.95
Crisp chicken goujons, fresh mixed leaves, grated cheese, slaw and sweet chilli sauce, all wrapped up. Served with corn tortilla chips & Ballymaloe relish
Power Salad with Chicken – €16.95
Fresh mixed leaves topped with chicken, crisp broccoli, raisins, creamy feta, toasted pine nuts, and a light honey drizzle
Power Salad with Salmon – €19.95
Fresh mixed leaves topped with cold salmon, crisp broccoli, raisins, creamy feta, toasted pine nuts, and a light honey drizzle
Sweet Heat Burger – €16.95
6oz beef burger layered with cheese, jalapeños, caramelised onions & dynamite mayo. Served with chips
Fish & Chips – €19.95
Crispy Kinnegar beer-battered Atlantic fish served with triple-cooked chips, homemade tartare sauce, and mushy peas
Homemade Scones & Tray Bakes – €3.95 – €5.50
Please ask your server for today’s selection